Nithya – Millet Dosa Mix

The NITYA Little Millet Dosa Mix provides a quick, healthy, and convenient solution for preparing traditional South Indian dosas. Since , Nitya has focused on delivering quality, nutritious products, with this mix utilizing Little Millet (Saame) as its star ingredient, catering to the growing demand for millet-based superfoods.

Key Features and Ingredients

This dosa mix stands out for its commitment to natural goodness. It is proudly Natural and contains NO ARTIFICIAL Preservatives, Colours, or Flavours. Furthermore, the product is developed with Technology from DEFL-DRDO, highlighting a focus on quality and innovation.

The mix is made from a simple, traditional list of ingredients:

• Little Millet (Saame)
• Urad Dal
• Methi (Fenugreek)
• Rice
• Little Millet Flakes

Simple and Quick Preparation

The Nitya Dosa Mix simplifies the batter preparation process, requiring minimal time and effort:

1. Mixing: Pour the entire GMS mix into a large vessel and add liter of water. Mix thoroughly by hand or with a spoon until the batter reaches the right, uniform dosa consistency.
2. Flavouring: Add Salt as required. You can enhance the taste by adding freshly chopped coriander, mint, and curry leaves.
3. Resting: Unlike traditional batters that require overnight fermentation, this mix only needs to rest for minutes in a closed vessel.
4. Cooking: Heat your tawa and make dosas on a low flame following your usual method.